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State of the Art Facilities

Quality & Safety

We have ensured that all our manufacturing facilities adhere to the highest level of quality, safety, and hygiene standards during the manufacturing process, as well as the supply chain. Additionally, only the most technologically advanced and sophisticated machinery and equipment are deployed at every facility, creating world-class manufacturing facilities that form the basis for the unmatched quality and unparalleled reliability that our products stand for.

The Process

A great example of the innovations at work in our factories is the Lagarde Autoclave, an industry benchmark for quality, designed to meet the stringent European and FDA/USDA standards. It facilitates a longer product shelf life, even at room temperature, allowing for the maximum possible taste and nutrition retention.

Another innovation that ensures that our customers can enjoy food with utmost peace of mind is our G. Mondini Tray/Bowl sealing machines that come straight from Italy. A world leader in sealing machinery mechanism, it provides every pack with the highest sealing integrity.

Why Trust Food Earth?

USDA Organic Certified

Non-GMO Project Verified

India Organic Certified

Halal Certified

FDA Approved

BRC Certified

FSSAI Certified

ISO 22000:2005 Certified Plant

Sedex Certified Plant

Attention to Detail

For added hygiene and safety, a well-equipped in-house chemical and microbial laboratory for incoming raw material and finished goods analysis ensures that everything that goes in and comes out of the kitchen meets every quality standard.