Indo-Chinese Schezwan Tacos

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Indo-Chinese Schezwan Tacos

Sautéed paneer or tofu mixed with crunchy cabbage and our bold Desi Dragon Schezwan chutney makes for a spicy, umami-packed taco filling. A must-try for fans of Indo-Chinese flavors.

Cooking instructions

  1. Sauté paneer/tofu & veggies with Schezwan chutney.
  2. Fill taco shells & serve.