Hong Kong Noodle
Thai Chilli Noodle

Thai Chilli Noodle

$12.00

Chow Mein Noodle

Chow Mein Noodle

$12.00

Hong Kong Noodle

$12.00

Big Flavor. Bold Sauce. Pure Hong Kong Vibes.

Craving authentic street-style noodles at home? Food Earth Hong Kong Noodles bring the iconic wok-tossed flavors of Cantonese cuisine straight to your kitchen — in just 3 easy steps. Made with sun-dried noodles and a rich, savory stir-fry sauce, every bite delivers that signature smoky, umami-packed punch you'd find in the heart of Hong Kong. No preservatives, no fuss, just restaurant-quality noodles, ready in minutes.

Perfect for: Stir-fry lovers, quick weeknight dinners, college students.

Noodles (150g) – Refined Flour, Water, Oil, Salt | Sauce (80g) – Water, Garlic, Sugar, Red Chilli, Sunflower Oil, Soy, Salt, Ginger, Tomato Paste, Cashew Nut, Chilli Powder, Onion Powder, Green Chilli, Star Anise Powder, Celery, Modified Starch & Xanthan Gum (Thickener), Citric Acid & Acetic Acid (Acidity Regulators), Potassium Sorbate & Sodium Benzoate (Preservatives) | Condiment 1 (10g) – Chilli Oil (Sunflower Oil, Red Chilli, Garlic, Ginger, Salt, Bay Leaf, Star Anise, Cinnamon) | Condiment 2 (10g) – Cashew Nut
Spice level
Gourmet Noodles
Restaurants Style Noodles
Ready in Minutes
  • 5 stars: 37 (74%)
  • 4 stars: 13 (26%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
C
Chloe Gray

Good weeknight noodles with a well-rounded sauce. The portion worked well for a quick meal.

A
Allison Martinez

The seasoning is balanced and works nicely with extra vegetables. The portion worked well for a quick meal.

J
Jack Ward

I added spring onions and mushrooms and it came together quickly. I would keep this on hand for an easy meal.

A
Abigail Bennett

A nice option when I want a quick noodle bowl with an Asian-inspired taste. I would pair it with extra greens next time.

R
Reese Hall

A convenient meal with a satisfying noodle texture. I would keep this on hand for an easy meal.

J
Jack Perez

The noodles held their texture and were enjoyable straight from the pan. I would pair it with extra greens next time.

J
Jamie Jackson

Simple to prepare and easy to dress up with whatever is in the fridge. I would pair it with extra greens next time.

Q
Quinn Powell

The flavor is savory rather than too spicy, which I liked. I would keep this on hand for an easy meal.

A
Allison Price

A nice option when I want a quick noodle bowl with an Asian-inspired taste. I would keep this on hand for an easy meal.

R
Ryan Morgan

A savory, takeout-style flavor that was easy to make at home. I could see myself adding this to my weekday rotation.

E
Ethan Kelly

I added spring onions and mushrooms and it came together quickly.

S
Samantha Nguyen

The flavor is savory rather than too spicy, which I liked.

N
Natalie King

I added spring onions and mushrooms and it came together quickly. It was simple to prepare after a long day.

T
Taylor Walker

A nice option when I want a quick noodle bowl with an Asian-inspired taste. I would keep this on hand for an easy meal.

J
Jamie Bell

A convenient meal with a satisfying noodle texture.

M
Michael Clark

Simple to prepare and easy to dress up with whatever is in the fridge. I would pair it with extra greens next time.

B
Benjamin Howard

A savory, takeout-style flavor that was easy to make at home.

A
Avery Kelly

Quick, comforting, and easy to pair with vegetables or tofu. I could see myself adding this to my weekday rotation.

N
Nathan Flores

The flavor is savory rather than too spicy, which I liked. I would pair it with extra greens next time.

E
Emerson Kelly

A convenient meal with a satisfying noodle texture. I would pair it with extra greens next time.

C
Casey Reyes

A savory, takeout-style flavor that was easy to make at home. The portion worked well for a quick meal.

B
Brooklyn Rogers

The noodles held their texture and were enjoyable straight from the pan. I would keep this on hand for an easy meal.

G
Grace Flores

Simple to prepare and easy to dress up with whatever is in the fridge. The portion worked well for a quick meal.

A
Amelia Roberts

Quick, comforting, and easy to pair with vegetables or tofu. The portion worked well for a quick meal.

E
Emerson Martin

Good weeknight noodles with a well-rounded sauce. I could see myself adding this to my weekday rotation.

K
Kendall Harris

The seasoning is balanced and works nicely with extra vegetables. The portion worked well for a quick meal.

S
Samantha Evans

The seasoning is balanced and works nicely with extra vegetables.

T
Thomas Stewart

The flavor is savory rather than too spicy, which I liked. It was simple to prepare after a long day.

A
Anthony Taylor

A nice option when I want a quick noodle bowl with an Asian-inspired taste.

M
Mackenzie Bailey

Good weeknight noodles with a well-rounded sauce. It was simple to prepare after a long day.

A
Addison Gray

The noodles held their texture and were enjoyable straight from the pan. The portion worked well for a quick meal.

F
Finley Cooper

I added spring onions and mushrooms and it came together quickly. I would keep this on hand for an easy meal.

L
Liam Reed

A savory, takeout-style flavor that was easy to make at home. I would pair it with extra greens next time.

L
Liam Gray

The noodles held their texture and were enjoyable straight from the pan.

H
Henry Phillips

A nice option when I want a quick noodle bowl with an Asian-inspired taste. I could see myself adding this to my weekday rotation.