Organic Vindaloo Curry
Organic Vindaloo Curry
Organic Vindaloo Curry
Organic Vindaloo Curry
Organic Vindaloo Curry
Organic Vindaloo Curry
Organic Tikka Masala

Organic Tikka Masala

$3.24

Organic Fish Curry

Organic Fish Curry

$3.24

Organic Vindaloo Curry

$3.24 $6.49 50% OFF

Fiery, flavorful, and totally authentic, our Organic Vindaloo Curry packs a punch, minus the preservatives, hassle and prep! 

Onion (43%), Water, Tomato (6%), Sunflower oil (4%), Ginger, Garlic, Tamarind, Sugar, Chilli powder, Salt, Turmeric powder, Garam masala (Chilli powder, Coriander seeds, Cumin seeds, Black pepper, Cinnamon, *Cloves).
Spice level
Add Proteins / Veggie+Sauce
Simmer
Ready To Cook
Ready in Minutes
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  • 5 stars: 11 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
M
Mlfio

I was so pleasantly surprised by this sauce. Not to spicy just about right, but with GREAT flavor!! I had it for lunch today. Very highly recommended!!

T
Thomas Wright

I tried this thinking it’ll be too spicy for me, but it actually had this tangy kick that kept me going back for another bite.

K
Karen Mitchell

The moment I started heating it, the sharp garlic and chilli smell hit first, and I knew this wasn’t going to be a bland curry.

C
Christopher Boyd

It has that typical vindaloo tang from tamarind, which I personally loved because it felt different from usual gravies.

M
Matthew Rhodes

I liked that it had a slight sour edge, something you don’t usually get in other ready sauces.

A
Ashley Graham

Cooked this on a random weekday and it completely changed my boring dinner mood.

M
Mark Sterling

Made it with tofu once, and surprisingly it worked really well with the tangy masala.

I
Ishaan Gupta

The flavour kind of lingers even after completing your meal, especially that chilli and tamarind's kick

S
Susan Hayes

It gave a nice change from the usual gravies I make at home.

B
Barbara Flynn

It felt like something you’d eat when you want a break from mild, everyday food.

D
Daniel Cooper

The tamarind flavour stood out for me, giving it that signature vindaloo feel.

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Frequently Asked Questions

They’re your shortcut to a gourmet meal! Authentic Indian gravies that traditionally take one to one and a half hour are served to you pre-cooked, just add protein or veggies, and simmer it for 5 minutes!

From creamy butter masala to tangy vindaloo and beyond. Check out our simmer sauce category section to know more!

Heat the sauce, add your choice of protein or veggies, simmer, and serve.

We offer mild, medium, and hot options.

Absolutely! They double up as fantastic marinades.

Yes, they are organic, gluten free, vegan, plant-based, Non-GMO, and has no added preservatives.

Many are plant-based. Look for the vegan label.

Some do. Check the allergen information.

Yes! They’re versatile enough for fusion cooking.

24 months from the date of production, once opened, refrigerate and consume within 2-3 days.

100% MSG-free!